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  Café Bom Dia’s story began in 1895, when the Marques De Paiva family planted its first coffee seeds in Brazil’s lush tropical farmlands. Today, Café Bom Dia farms and roasts coffee at its state of the art facilities in Brazil and exports to North America, Europe and Asia.

Café Bom Dia is committed to economic, environmental and cultural sustainability. All of our coffee comes from cooperatives or farms where we have personal relationships with growers and managers.

We began our relationship with the non-profit CEC school through the Fair Trade Certified cooperative COOPFAM. Helping CEC build a school of its own is one contribution we can make to building sustainable communities in Brazil. Please contact us with any additional questions:  

FOR PORTUGUESE SPEAKERS:

Café Bom Dia
Call ALEX at +55 35 3219-1655
www.cafebomdia.com

FOR ENGLISH SPEAKERS:

Café Bom Dia International
Call us at: 305-447-4023
email us to: info@cafebomdia.com
www.cafebomdia.com